Whipped Custard Topping

Ingredients

• Egg yolks (8)

• Vanilla (1 tbsp.)

• Nutmeg (just a pinch)

• Sugar (8 tbsp.)

How to Prepare

1. Beat the egg yolks, vanilla, sugar and nutmeg together on medium to medium-high speed for 8 – 10 minutes.

2. Until it becomes creamy and foamy.

3. Serve on your favorite hot coffee beverage. Enjoy!